Craving a warm, comforting treat? Try this recipe banana bread experience! This deliciously straightforward recipe yields a moist and flavorful loaf that's perfect for breakfast, dessert, or even just a midday snack. With its traditional appeal, this banana bread is sure to become a family favorite.
To get started, you'll need:
* 3 ripe bananas, mashed
* 3/4 cup (1 stick) unsalted butter, softened
* 3/4 cup granulated sugar
* 2 large eggs
* 1 1/2 teaspoons vanilla extract
* 1 3/4 cups all-purpose flour
* 1 1/4 teaspoons baking soda
* 1/2 teaspoon salt
Mix the mashed bananas, butter and sugar together until well combined. In a separate bowl, whisk together the eggs and vanilla extract. Add this to the banana mixture and stir well. In another bowl, combine the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until smooth.
Pour the batter into a greased and floured loaf pan. Bake in a preheated oven at 375 degrees Fahrenheit for 60-70 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Enjoy your perfectly baked banana bread!
Moist and Heavenly Banana Bread
Nothing beats a generous portion of wonderfully fluffy banana bread on a cozy evening. This family favorite is incredibly easy to make, and the result is an irresistible aroma.
- Finished with a drizzle of honey
- Don't toss those brown bananas just yet!
And, it makes a perfect snack for friends and family.
Super Banana Bread From Scratch
Whip up a batch of delicious banana bread from scratch with this easy recipe. It's perfect for using up those ripe bananas and it's sure to please your taste buds. This traditional recipe is a family favorite, making it perfect for breakfast, snack.
Get ready to enjoy|this warm treat.
Best Ever Banana Bread
This recipe for banana bread is seriously the best. It's perfectly tender, with a just right flavor that will have you asking for seconds. The is using very ripe bananas, which gives this bread its phenomenal flavor.
Try this recipe and see for yourself why this banana bread is always a hit.
Best One-Bowl Banana Bread
Whip up a fast and tasty treat with this simple one-bowl banana bread recipe. It's the perfect way to use up those overripe bananas that are practically begging for a new life. This classic recipe requires only one bowl and is a breeze to prepare, making it ideal for both beginners in the kitchen.
Get ready for a fluffy loaf that's bursting with banana flavor and sure to become a go-to recipe.
Banana Bread for Beginners
Baking your own banana bread is a super easy way to get rid of those overripe bananas. It's also a tasty treat that is always a hit. Don't worry if you're new to baking, this recipe is super straightforward to follow. All you need is a few basic ingredients and some patience. You'll be surprised at how fast you can whip up this moist treat!
Let's get cooking.
First, you'll need to preheat your oven to 350 degrees Fahrenheit. Then, grab a loaf pan and make sure it's nice and slippery.
Now for the fun part! In a mixing bowl, combine the bananas and sugar. Then, throw everything together. Don't forget to fold in the nuts if you're using them!
Once the batter is mixed well, pour it into the prepared loaf pan. Bake for around 50-60 minutes.
Get ready for that delicious smell|
Once it's baked, let it cool in the pan for 10 minutes banana bread recipe before you {turn it out onto a wire rack to cool completely|transfer it to a wire rack to cool.
And there you have it! Your perfect loaf of banana bread.